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Honestly, you probably dont even need any instructions as these pictures pretty much explain it all, but Im going to give them to you anyway. In a deep heavy-bottomed skillet or dutch oven (preferably cast iron), heat at least 2 inches of vegetable oil until it reaches 350 degrees F, the oil will sizzle when you drop a few drops of water in it. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. If they are cook for a few more minutes. Canned Biscuit Donuts with Cinnamon Sugar. And if you want to store biscuits or donuts for a long time, freeze them first. Heat vegetable oil in a deep saucepan on medium-high heat. In a large, heavy bottomed skillet, heat oil about 1/2-3/4 inch high. Spray lid with a bit of non-stick cooking spray and press down in the center of the biscuit until on the other side. I do it all the time! Because these donuts are made using canned biscuits, prep is simple and they can be made and enjoyed fresh in mere minutes. Your email address will not be published. Maybe if you put enough sugar, cinnamon, or chocolate on them. Drench the dough balls into the butter and then roll them around in the cinnamon sugar mixture. Required fields are marked *. I use the Homestyle Pillsbury Grands, not the flaky layers ones. Tint second bowl of glaze to desired shade with yellow food color. These were a sleepover stable for a friend of mine! Open the can of Pillsbury flaky biscuits and set them on the cutting board. Then make a hole in the middle of 4 of the biscuits using a butter knife and stretch them a tad with your thumbs to turn the biscuits into a donut shape. I discovered this trick in college and I LOVE them! Place them in a greased shallow baking dish and bake for 15-20 minutes. Let glaze dry 2 to 3 minutes before serving. The easiest thing to use would be a shot glass to cut a hole in the center of your dough. Pretty sure in the 60s Pillsbury sold a doughnut biscuit tube with the hole you would punch out and fry with the doughnut. (You can add chopped dried fruit or fresh fruit into the pan if desired.) How funny! Using tongs, carefully lower biscuit dough into hot oil and let fry for 2 minutes. AMAZON|BARNES & NOBLE| BOOKS-A-MILLION, Before this, the thought of making my own donuts seemed really complicated and time intensive. (Yeah, it really is that easy.). What fun and so good. If you want your air fryer donuts to look more like a traditional donut with a hole in the center, its absolutely doable without a specialty tool. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); I used to make these with my preschool students in the 70s. Meanwhile, melt butter. Sharing is caring! Made these with my grandson tonight, and they are delicious! So easy and delicious! Now cover the donuts with melted butter with the help of a. Cook at 350 degrees for 8 minutes. Don't want to lose this recipe? I had them dipped in Nutella today. We didnt throw away the donut-centers, but instead made donut holes. I remember being in love with them. 1. ), (Lightened Up!) In a small saucepan, combine butter and brown sugar. Directions. Let the excess butter drip off then place in the cinnamon sugar coated and press on all sides to coat. Instructions. billy. Flip over and coat both sides. How to Make Air Fryer Jelly Donuts. Air fry? If the icing is too thick, you can add more milk to thin it out. Instead, consider a batch of homemade biscuits. Dip each donut into the glaze. Return to cooling rack. Carrots and cream cheese combine to create these delicious biscuits and donuts. Turtle Skillet. Lay 4 pcs into air fryer and close basket. Brush with vegetable oil. Set finished donut on a paper towel covered plate to cool and drain excess oil. Or you can also drizzle chocolate syrup on the donuts. Done! All Rights Reserved. Let glaze dry 2 to 3 minutes before serving. This dough can be used to make donut holes or discarded. thank you,kim. Set aside. Flip the biscuits and air fry for another 2-4 minutes, or until they are crispy brown and cooked through. Drop dough into hot oil, watching carefully and turning when golden. Now that we know all the basics, lets take a look at some of the most popular biscuits and donuts around! Just give them a shake in a paper bag filled with a mixture of granulated sugar and ground cinnamon. Its always best to slowly add milk until consistency is reached that you want. Recipes & other inspiration in your inbox. And when youre this far down the calorie/fat trail, whats a little bit of extra butter??! Doughnuts from Refrigerated Biscuits (Four Ingredients!) I'm Melanie, and I am so glad to see you here in my happy place! Bake 10 to 15 minutes or until golden brown. 10 / 52. Thanks for bringing back good memories of great eating (before cholesterol/diabetes scared everyone off of using butter/sugar lifes little eating pleasures). Transfer out, dust with sugar, and serve immediately. Try it and you'll see. "DUDE!!!!!!" Enter your email below. Read on to get the deets on how to make the perfect doughnut in your PJs. Donuts are one of those sweet treats that you can eat for breakfast, brunch, or just because! Few breakfast pastries are more popular than the humble doughnut. Theyre almost too easy in ratio to how bad they are for you. Add the softened butter and powdered sugar to the bowl and beat on low speed until well mixed. Location Summary Decimal Coordinates (Latitude, Longitude): 13.271 and 101.134 (Lat./Lng.) Done! Preheat your air fryer to 350 degrees. How to make Homemade Doughnuts with Pillsbury Biscuits1.In a heavy saucepan, heat oil over medium heat to 350F. Increase the speed to high and beat for about four minutes or until the mixture is soft and fluffy. The extra dough from the center of the biscuit can be used for donut holes. Cut each biscuit evenly into 4 pieces and roll into balls. Soda or water bottle caps work great as well as spice jar lids. Thanks for sharing! Heat to 350 degrees F over medium heat. Return to cooling rack. It doesnt matter if youre looking for breakfast, lunch, dinner, or dessert, biscuits and donuts are sure to fit the bill. Preheat the oven to 350F (180C). These cheese stuffed bread balls are filled with gooey mozzarella and coated with a garlic butter mixture that is absolutely delicious. However, I do recommend that you try to use a canned biscuit that is similar in size to the Pillsbury Grands so that the cooking time and temperature are the most accurate. Separate dough into eight biscuits. I always used the cut-out portions to make donut-holesor sometimes I just made donut-holes out of all of the dough when in a multi-dish breakfast setting. Use tongs to remove the donuts and cook the remaining donuts. Any store brand biscuits at all work fine, but you need to note the tip about flaky biscuits above under our Expert tips. Change the side after 3 minutes and air fry for another 3 minutes until they turn to a golden brown. Gently place 2 or 3 biscuits in hot oil. Youre going to love this quick and easy way to feed a crowd for breakfast! tou can use a shot glass to make the hole came out flaky several round pieces to dip. Drizzle a thin chocolate glaze over baked and cooled doughnuts for a decadent, delicious treat! Turmericgives these spicy sesame potatoes their beautiful golden color. 2023 /TM General Mills All Rights Reserved. Remove from heat and add in corn syrup and maple extract. Place the biscuits into the air fryer basket. (Biscuit holes can also be fried!) Coat your air fryer basket with oil spray. Using small round cookie cutter, cut hole in center of each biscuit. Once the air fryer is done cooking, remove the donuts and transfer them to a plate. I Love these babies! :) Thanks!! Turn your kitchen into a bakery and learn how to make your favorite breakfast pastry at home with these easy tips and tricks! STEP TWO: In a shallow mixing bowl, mix white sugar, cinnamon, and pumpkin pie spice to combine. If your oil cools during cooking, just wait for it to reach 375F again before cooking your next two doughnuts. Oil is ready to use once a drop of water sizzles on top. Here are the beautiful dough balls covered in sugar and cinnamon before baking. Open up the biscuits and cut all 8 of them into quarters. Just combine (whisk works great) 2 1/2 cups of powdered sugar and 1/4 cup of lemon juice until smooth and creamy. Instructions. Carefully place donuts into 350 degree oil. Instructions. Made with molasses, spices, and ginger, these biscuits and donuts are perfect for fall and winter. Mine came out delicious too! Add 2 inches of oil to a deep pan over medium high heat. Please enable all cookies to use this feature. As an ultimate finger food, these are a scrumptious, filling way to liven up simple biscuits. However, anything more than that and you will want to keep them in the fridge for 2-3 days. When you remove the cooked donut from the oil, let any excess oil run off, then . I know! How would you rate Pillsbury Biscuit Dough Fried Doughnuts? My family ate them in about 3.6 seconds!! These cheese stuffed bread balls are filled with gooey mozzarella and coated with a garlic butter mixture that is absolutely delicious. You just made homemade delicious warm and ready to eat donuts in under 10 minutes! this is better. Doughnuts can also be coated with cinnamon-sugar instead of glazed. Notify me via e-mail if anyone answers my comment. I have to agree with the first responder, I too am a donut lover and these do not taste like donuts but more like sweet biscuits. Set the finished donut on a paper towel-covered plate to cool and drain excess oil. Both are tasty treats. Had totally forgotten these-being more than 35 yrs ago. Place on ungreased large cookie sheet. So if you loved these Air fryer donuts from Pillsbury Grands Biscuits then check out a few of my other simple air fryer recipes. If you try this recipe, please leavea review in the comment section Your review helps others and is appreciated. I wanted to subscribe on CardsApp but couldnt find you . After about 2 minutes, flip the donut over (tongs work best) to fry the other side. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. Scrape down the sides of the bowl and add milk and vanilla; beat 4 minutes longer. Heat 2 to 3 inches of oil in a deep heavy duty pot to 360F. While other oils will work for frying, most other types of oils (particularly peanut oil and EVOO) will alter the flavor of a dessert donut as well as darken the dough.